Gulf Coast is proud to announce that we have expanded our services to include hood cleaning! This division of our company will focus primarily on commercial restaurant kitchen hoods and exhaust cleaning in Texas and Louisiana.
Restaurant owners are required by the NFPA (National Fire Protection Association) to have their kitchen hoods cleaned and maintained in order to prevent devastating grease fires. In a study published conducted by the U.S. Fire Administration/ National Fire Data Center, more that 64 % of restaurant fires are caused by cooking. Materials such as grease and oil were the most frequent items first ignited. (http://www.usfa.dhs.gov/downloads/pdf/tfrs/v4i3.pdf)
Gulf Coast will not only provide restaurant owners with superior cleaning results, but peace of mind, knowing they are in compliance with code and have dramatically reduced the chance of a fire at their eating establishment.
For more information, call us at 832-289-WASH (9274) or visit:
http://www.gulfcoastpowerwashing.com/Hood-Cleaning.html.
Restaurant owners are required by the NFPA (National Fire Protection Association) to have their kitchen hoods cleaned and maintained in order to prevent devastating grease fires. In a study published conducted by the U.S. Fire Administration/ National Fire Data Center, more that 64 % of restaurant fires are caused by cooking. Materials such as grease and oil were the most frequent items first ignited. (http://www.usfa.dhs.gov/downloads/pdf/tfrs/v4i3.pdf)
Gulf Coast will not only provide restaurant owners with superior cleaning results, but peace of mind, knowing they are in compliance with code and have dramatically reduced the chance of a fire at their eating establishment.
For more information, call us at 832-289-WASH (9274) or visit:
http://www.gulfcoastpowerwashing.com/Hood-Cleaning.html.
