SMOKE and SOOT

[David Saulque]

Add a pint to the foamer-You could char the whole block-it could smoke and burn for days.

Just like the "smell of napalm in the morning".

 

[RJTravel]

Steven,

Did the Crud Cutter do the job on baked-on grease?

Tnx,
Richard

 

[dodsonish]

I tried some stuff once, Krud Kutter. If its the same it doesn't cut crud, so my guess would be its made for kutting krud only. I thought baked on grease would fall into the krud category, but it must be considered crud.