I am hoping you hood guys will have the answers to cleaning my grill. We do not and will not do hoods. But before I winterize my equipment I want to clean my stainless steel BBQ grill. I am trying to remove the usual smoke and soot from cooking the best steaks, brats, chicken, and ribs all year long! It is getting pretty thick on the outside of the grill. It would be nice to get it shiny again. I am not worried about the inside. It is getting cold here so Heeeeeeelp! :yikes::yikes::yikes: