Flue Steam can keep your food trucks’ exhaust system clean and code-compliant
Food trucks have been popular in big cities like LA for years. With industry revenues up about 12 percent every year for the past five years, it has become more and more tempting for aspiring restaurateurs to try out new ideas in this mobile format. While a food truck does offer the ability to cut lots of the overhead costs you’d have with a brick and mortar restaurant, it also presents some of its own unique challenges. Varying health & permit requirements from town to town, parking struggles, bad weather, and truck maintenance issues can all take…
- See more at: http://www.fluesteam.com/2014/05/#sthash.gKJFhBmr.dpuf
Food trucks have been popular in big cities like LA for years. With industry revenues up about 12 percent every year for the past five years, it has become more and more tempting for aspiring restaurateurs to try out new ideas in this mobile format. While a food truck does offer the ability to cut lots of the overhead costs you’d have with a brick and mortar restaurant, it also presents some of its own unique challenges. Varying health & permit requirements from town to town, parking struggles, bad weather, and truck maintenance issues can all take…
- See more at: http://www.fluesteam.com/2014/05/#sthash.gKJFhBmr.dpuf
