Fast Food density heatmap

Thought this was interesting.....



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Fast Food power washing Cincinnati
 
The seasonal is something you should stop believing in. These places want and have all year long work. Someone will do it if you dont


I haven't put up the equipment yet. We are still selling and doing demo's.

I was responding to your statement that there were more cleaning contractors in Cali Texas and Florida. A 12 month season makes a huge difference. There is little to no Residential work in the winter months here which makes it a bit less desirable of a business.
 
I haven't put up the equipment yet. We are still selling and doing demo's.

I was responding to your statement that there were more cleaning contractors in Cali Texas and Florida. A 12 month season makes a huge difference. There is little to no Residential work in the winter months here which makes it a bit less desirable of a business.

Dont ever put it away, you will be surprised at the advantage you will have.
 
Dont ever put it away, you will be surprised at the advantage you will have.


Pushing the season to year round has caused major changes to our fleet design plans. The open trailers create a freezing issue. We can run small heaters in the box trailers but the open trailers need winterized or placed inside the shop. So far we've only had a couple of nights that dipped below freezing and it's been as simple as blowing out the lines. I'm thinking about putting a antifreeze tank on the open units and reuse the antifreeze by dumping to the tank before use and drawing it back in the system after use.
 
If you look at the map, there is a small correlation but no a huge one when it comes to obesity. In fact, Mississippi is the fattest state, and it is not a haven for fast food restaurants, unlike the northeast where there are a lot of restaurants, but they areas are not particularly fat.
 
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